Thank you for joining us for Los Angeles’ most chic and delicious event! Locally Grown was a night filled with garden-infused cocktails, hors d’oeuvres personally created by local noteworthy chefs and a foodie-inspired auction in Neal Fraser and Amy Knoll Fraser’s beautiful garden at Redbird.
Neal Fraser, Chef & Owner of Redbird | Vibiana
Dustin J. Trani, Chef & Owner of J. Trani’s | Trani’s Dockside Station
Fred Eric, Chef & Owner of Fred 62 | Tiara Cafe | Collaboration with Octavio Becerra coming soon!
Thomas Kalb, Executive Chef of Agnes Restaurant & Cheesery
Brothers Arjun and Nakul Mahendro, Chefs & Owners of BADMAASH DTLA & Fairfax | Burgers 99
David Schlosser, Chef & Owner of Shibumi
Aarón Sánchez, Chef & Owner of Johnny Sánchez
Steve Kalt, Chef & Owner of Spartina
Kaiser Permanente
Russ Hagey
United Airlines
ZipRecruiter
KABC
Liza Dunham
Mary & Glen Odell
SoCalGas
Ruben Gonzalez
Damián Mazzotta
We invite you to view photos from Locally Grown 2021 by clicking here.
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