Thank you for joining us for Los Angeles’ most chic and delicious event! Locally Grown was a night filled with garden-infused cocktails, hors d’oeuvres personally created by local noteworthy chefs and a foodie-inspired auction in Neal Fraser and Amy Knoll Fraser’s beautiful garden at Redbird.


Neal Fraser, Chef & Owner of Redbird | Vibiana

Dustin J. Trani, Chef & Owner of J. Trani’s | Trani’s Dockside Station

Fred Eric, Chef & Owner of Fred 62 | Tiara Cafe | Collaboration with Octavio Becerra coming soon!

Thomas Kalb, Executive Chef of Agnes Restaurant & Cheesery

Brothers Arjun and Nakul Mahendro, Chefs & Owners of BADMAASH DTLA & Fairfax | Burgers 99

David Schlosser, Chef & Owner of Shibumi

Aarón Sánchez, Chef & Owner of Johnny Sánchez

Steve Kalt, Chef & Owner of Spartina


Gold Leaf

Kaiser Permanente

Silver Leaf

Russ Hagey

United Airlines




Liza Dunham

Mary & Glen Odell


Ruben Gonzalez

Damián Mazzotta

Media Sponsor

We invite you to view photos from Locally Grown 2021 by clicking here.

November 10, 2021

6:00 pm - 9:00 pm

The Garden at Redbird | Vibiana
DTLA: 114 E 2nd St, Los Angeles, CA 90012